Guides & Tips
What to Eat in San Francisco, California? 11 Best Local Food in San Francisco

Experience the delightful local cuisine of San Francisco that will tantalize your taste buds.
San Francisco, a bustling city in California, is renowned for its attractions such as the iconic Golden Gate Bridge and the high number of visitors it attracts. With a thriving tourism industry, the culinary scene in San Francisco is also flourishing.

While the United States is known for its fast food culture, San Francisco offers a diverse range of authentic dishes that showcase the city’s rich culinary heritage.
Here are 11 of the best local foods in San Francisco that you must try during your visit to this vibrant city.
1. Burrito

Mexican cuisine has made its mark on the local food scene in San Francisco, with the Mission district claiming to be the birthplace of the Mission-style burrito. La Cumbre and El Faro are two taquerias that each claim to have invented this iconic dish, featuring a large flour tortilla filled with rice, beans, meat, and salsa, served with various sauces and toppings.
La Taqueria is a popular spot to savor the Mission-style burrito, known for its authentic flavors and quality ingredients.
La Taqueria, 2889 Mission St, Mission District
2. Cioppino

Cioppino, a tomato-based seafood stew, is a must-try dish in San Francisco. Invented by Italian fishermen in the 19th century, this flavorful stew features crab, shrimp, clams, and fish cooked in a savory broth with onions, garlic, tomatoes, and a blend of herbs and wine.
Indulge in the best Cioppino at Tadich Grill, 240 California St., FiDi.
3. Dungeness Crab

Feast on the delectable Dungeness Crab, a local favorite from the waters of San Francisco. Known for its abundance and delicious taste, the Dungeness Crab is a must-try dish when in the city.
Visit renowned eateries like Anchor Oyster Bar, R&G Lounge, or the iconic Swan Oyster Depot to savor this delectable seafood dish.
Swan Oyster Depot, 1517 Polk St., Polk Gulch, Nob Hill
4. San Francisco Sourdough bread has been a staple food in the city since the 19th century when numerous bakeries first opened. One of the most famous bakeries is Boudin Bakery, known for its unique bowl-shaped or star-shaped sourdough loaves. For the best Sourdough in the city, head to Tartine or The Mill.
Martini

Martini is one of the most popular liquors in the world. Interestingly, the martini was invented in San Francisco at the Occidental Hotel. Unfortunately, the 1906 earthquake destroyed the hotel, leaving only the recipe of the drink behind.
A classic martini is made from gin, vermouth, and maraschino. When in San Francisco, be sure to visit North Beach to experience the best martini in town.
That concludes our list of local foods in San Francisco that you must try when visiting the city. While America is known for its fast food, there are plenty of other unique and special dining options available. Which of these dishes are you most excited to try for the first time?
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